Cheesy Garlic Chicken Wraps
Delicious and quick-to-make wraps filled with cheesy garlic chicken and fresh greens, perfect for lunch or dinner.
Ingredients
For the filling
- 2 cups cooked chicken, shredded Use leftover chicken for convenience.
- 1 cup shredded cheese (cheddar or mozzarella) Choose your favorite cheese.
- 2 cloves garlic, minced Sauté until fragrant.
- 1 cup spinach or lettuce Feel free to mix greens.
For assembling
- 4 large tortillas or wraps Use large size to avoid spills.
- 1 tablespoon olive oil For sautéing the garlic.
- to taste Salt and pepper Season according to preference.
Instructions
Cooking
- In a skillet, heat olive oil over medium heat and sauté minced garlic until fragrant.
- Add the shredded chicken to the skillet and stir to combine.
- Introduce the shredded cheese and cook until melted.
- Season with salt and pepper.
Assembling
- Lay the tortillas flat and layer them with spinach or lettuce.
- Spoon the cheesy garlic chicken mixture on top.
- Roll the tortillas tightly around the filling to create wraps.
- Slice in half and serve warm.
Notes
These wraps are a great way to use leftover chicken. Can be customized with other greens or spices.